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How to Make Homemade Gnocchi in chili tomato sauce

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Gnocchi in chili tomato sauce

Before you jump to Gnocchi in chili tomato sauce recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is not really that difficult. It's about being practical, usually.

We hope you got benefit from reading it, now let's go back to gnocchi in chili tomato sauce recipe. To make gnocchi in chili tomato sauce you need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Gnocchi in chili tomato sauce:

  1. You need 300 gr of boiled gnocchi.
  2. You need 2 pcs of chopped tomatoes.
  3. You need 1 tbsp of chopped onions.
  4. Use 2 pcs of sliced dried chilies.
  5. Use 1/2 tsp of dried oregano.
  6. You need 1/2 tsp of salt.
  7. Provide pinch of pepper.
  8. Use 2-3 tbsp of olive oil / vegetable oil.

Steps to make Gnocchi in chili tomato sauce:

  1. Boil the gnocchi until al dente. Prepare the ingredients.
  2. In a pot or pan, heat the olive oil/vegetable oil. Add the chopped onion and garlic (if it is used). Stir fry for couple minutes.
  3. Add the sliced dried chilies. Add the chopped tomatoes..
  4. Stir fry until tomatoes are soft. Add dash of water if it is too dry..
  5. Add the salt, pepper and dried oregano.
  6. Add the boiled gnocchi. Cook it well with the sauce. Add chopped parsley as garnish. Adjust the salt if it is needed..
  7. Serve it warm..

So you'll wind up with soft, pillowy gnocchi in the simplest Personally, I love putting a bit of Calabrian chili paste in my tomato sauces. Once the gnocchi is cooked the way you like it, stir in fresh mozzarella. This creamy, flavorful and easy-to-make Gnocchi in Sun Dried Tomato Sauce is one of the most loved recipes in my family. This gnocchi with tomato sauce is incredibly delicious and a perfect meal if you want a quick and easy lunch or dinner. This recipe is vegan, gluten-free and ready in just If you can't find any egg-free vegan gnocchi in the supermarket or organic store, head over to my recipe for homemade vegan gnocchi..

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