Recipe of Favorite Mango and banana peel chutney- slow cook 🥭 🍌 🌶 - Free Download

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We hope you got benefit from reading it, now let's go back to mango and banana peel chutney- slow cook 🥭 🍌 🌶 recipe. You can cook mango and banana peel chutney- slow cook 🥭 🍌 🌶 using 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Mango and banana peel chutney- slow cook 🥭 🍌 🌶:

1. Provide 1 of cup, chopped ripped mango.
2. Provide 2 of banana peel, scoop the inside out.
3. Use 1 cup of brown sugar.
4. Use 4 clove of garlic, finely chopped.
5. Prepare 1 tsp of chilli powder or paprika.
6. Provide 1 tbsp of garam masala.
7. You need 1 tbsp of minced ginger, finely chopped.
8. Provide 1 tbsp of stem ginger, finely chopped.
9. Prepare 4 tbsp of vinegar.
10. Use 1 of cinnamon stick.
11. Get 2-3 tbsp of water.

Steps to make Mango and banana peel chutney- slow cook 🥭 🍌 🌶:

1. Put all the ingredients together in a slow cooker..
   
2. I set mine to cook for 5 hours and occasionally stir them a couple of times..
   
3. After 5 hours in slow cooker it came out lovely and soft but there will be some big pieces so I use potato masher and mash up the big pieces of mango and stir them well again. Leave it to cool down and store in a clean jar. Delicious with popadoms and as a dipping sauce..
   

Spicy Green Tomato & Apple Chutney - Cooksister. Do let me know in the comments section! Make your own spicy mango chutney in the slow cooker and serve it on the side with chicken or lamb curry. It will keep weeks in the fridge. Recipe by: lucky New South Wales, Australia.

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